Chrysanthemum Fruit Tea
1.
Rinse the chrysanthemum, licorice, and wolfberry with running water to remove dust and drain.
2.
Peel the pears and cut them into small pieces.
3.
Put the pear, chrysanthemum, wolfberry, and licorice into the teapot.
4.
Add the right amount of rock sugar.
5.
Pour boiling water, cover for 5-10 minutes, and drink.