Coffee Bean Pulp

Coffee Bean Pulp

by Niu Ma Kitchen

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

Dabao is very curious about coffee. Sometimes when I'm not at home, he makes a cup by himself. I told him that it was not that I didn't give him a drink, but that the child really didn't eat it well. He was reading again the day before yesterday. He wants to try coffee again. I actually know that he is just curious and greedy. So he promised him to make him a hot drink of coffee, so today I used coffee beans and soybeans to make such a coffee bean syrup. Delicious, you can try if you like.

Ingredients

Coffee Bean Pulp

1. Prepare the ingredients used.

Coffee Bean Pulp recipe

2. Soak soybeans in clean water.

Coffee Bean Pulp recipe

3. Put the soaked ingredients into the wall breaking machine.

Coffee Bean Pulp recipe

4. And add clean water at the designated water level, with 1000 as the standard.

Coffee Bean Pulp recipe

5. Select the soymilk mode to cook until the coffee bean milk is complete.

Coffee Bean Pulp recipe

6. After the coffee bean syrup is finished, add a teaspoon of sugar to adjust the flavor.

Coffee Bean Pulp recipe

7. In this way, a serving of coffee bean syrup is complete.

Coffee Bean Pulp recipe

Tips:

The amount of sugar is adjusted according to personal taste.

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