Cold Sea Rice Noodles
1.
Wash sea rice noodles with water.
2.
Bring the water to a boil, pour in the sea rice noodles and cook.
3.
From the pot (it is too long to cut with scissors), add minced garlic, chili, chili oil, soy sauce, vinegar, salt, and sesame oil, and mix well.
4.
Finished picture.