Cold Spiced Tofu Shreds

by Cloud Food Room

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

4

Soy products are high in protein content, which is very good for the human body. You can usually eat more

Cold Spiced Tofu Shreds

1. Prepare the ingredients

2. Shred the tofu skin, shred the green onion

3. Put shredded tofu and green onion in a deep container

4. Add all the seasonings and mix well

5. Put it on a nice plate and start eating

6. Appetizer

Tips:

The tofu skin is the five-spice tofu skin, which has a salty taste, so the chili oil can be left without salt when mixing.

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