Cold Bean Curd Rolls
1.
Sliced tofu skin.
2.
Prepared shallots and garlic (garlic granules need to be boiled in water to taste)
3.
Put in one time: salt, vinegar, light soy chicken bouillon, and pepper. Then pour garlic water (including garlic granules), oyster sauce, and chili oil. Just mix well.
4.
Delicious finished product.
Tips:
Garlic granules need to be soaked in a small amount of boiling water for a while to taste.