Colorful Taro Balls
by Sweetheart Xuanxuan
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. So the ingredients
2. First, cook the taro, I actually only used one
3. Mashed boiled taro
4. Add tapioca flour and knead into a smooth dough
5. Cassava does not add high starch content into it very slowly to form a dough, only use boiling water to mix the noodles to form a dough, this is sesame
6. Carrots are the same as sesame seeds. You need to use boiling water to make noodles. It is not recommended to use these two foods. It is not soft at all. It is recommended to use sweet potatoes, purple potatoes, pumpkins, and taro. Knead all the taro balls into strips and cut into small sections.
7. Boil water in the pot, pour the taro balls into the pot and cook after the water is boiled
8. It's cooked by floating on the water like this
9. Fish out
10. Prepare your favorite fruit
11. Pour milk and stir well, add sugar according to your taste
12. Finished, you can add ice in summer, it's refreshing
