1. All the ingredients, children’s favorite sweet and sour taste...
2. Circle up
3. Two hundred grams of pineapple and an apple are peeled and cut into small pieces, put in the quilt and crushed with a stirring stick...
4. Filter out the big particles
5. Add the filtered pineapple and apple juice to 1000ml. Add a spoonful of salt and 80 grams of sugar to boil to thicken and let cool. Finally, add 50 grams of white grape vinegar, (it is more acidic than our white acetic acid) and stir well...
6. Just pour the juice on top of the rice flower! The rice flower will quickly absorb the juice and squeak... 🙈🙈
7. Finally, add marshmallows and you're done!
Tips:You have to grasp the sweetness and sourness by yourself... Generally, there is no problem with sweet and sour 1:1.2
