Coquettish Hawaiian Rice Flower

by Timgao

4.6 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

This is a parent-child dish, you can ask children to join together...Sweet and sour things children generally like...The colorful and colorful rice flowers welcome the arrival of summer! ! ! "

Coquettish Hawaiian Rice Flower

1. All the ingredients, children’s favorite sweet and sour taste...

2. Circle up

3. Two hundred grams of pineapple and an apple are peeled and cut into small pieces, put in the quilt and crushed with a stirring stick...

4. Filter out the big particles

5. Add the filtered pineapple and apple juice to 1000ml. Add a spoonful of salt and 80 grams of sugar to boil to thicken and let cool. Finally, add 50 grams of white grape vinegar, (it is more acidic than our white acetic acid) and stir well...

6. Just pour the juice on top of the rice flower! The rice flower will quickly absorb the juice and squeak... 🙈🙈

7. Finally, add marshmallows and you're done!

Tips:

You have to grasp the sweetness and sourness by yourself... Generally, there is no problem with sweet and sour 1:1.2

Comments

Similar recipes

Rice Candy

Popcorn, Brown Sugar, Vegetable Oil

Rice Candy

Popcorn, Walnut, Raisin

Rice Candy

Popcorn, Sugar, Raisin

Shacha Noodles

Vermicelli, King Shacha King, Shiitake Mushrooms

Syrup Rice Tea

Popcorn, Old Rock Candy

Rice Candy

Popcorn, Maltose, White Sugar

Collapse~popcorn~

Popcorn, Sugar, Vegetable Oil