Creamy Mushroom Soup [ms. Kong Teaches Cooking]

Creamy Mushroom Soup [ms. Kong Teaches Cooking]

by Teacher Kong teaches cooking

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Many people love to eat western food, and an indispensable soup in western food is "creamy mushroom soup." The thick, mellow whipped cream combined with the flavor of mushrooms makes many people like it very much, especially children, it is difficult to resist its deliciousness.



My child especially likes to drink creamy mushroom soup. It is almost a must in western restaurants, but to be honest, the level of this soup is really not balanced in various western restaurants. Some taste good, and some are hard to say. It's better to find the right method and make it yourself at home. The thick and mellow mushroom soup is a flavor that every child loves. It is not difficult to make. Make it for your child.

Creamy Mushroom Soup [ms. Kong Teaches Cooking]

1. Cut the bacon into small cubes.

Creamy Mushroom Soup [ms. Kong Teaches Cooking] recipe

2. Wash the mushrooms, remove the stalks, and cut into small cubes.

Creamy Mushroom Soup [ms. Kong Teaches Cooking] recipe

3. Heat the pan and melt 40 grams of butter.

Creamy Mushroom Soup [ms. Kong Teaches Cooking] recipe

4. Pour in 20 grams of flour.

Creamy Mushroom Soup [ms. Kong Teaches Cooking] recipe

5. Turn on a small fire, stir to form a particle-free oil noodles, then serve.

Creamy Mushroom Soup [ms. Kong Teaches Cooking] recipe

6. Wash the pan, then add 10 grams of butter to melt, add the bacon and mushrooms and fry them until they are fragrant.

Creamy Mushroom Soup [ms. Kong Teaches Cooking] recipe

7.
Add cold water to a boil.

Creamy Mushroom Soup [ms. Kong Teaches Cooking] recipe

8. Pour in whipped cream.

Creamy Mushroom Soup [ms. Kong Teaches Cooking] recipe

9. Bring to a boil.

Creamy Mushroom Soup [ms. Kong Teaches Cooking] recipe

10. Add salt again.

Creamy Mushroom Soup [ms. Kong Teaches Cooking] recipe

11. Finally, pour into the oil surface.

Creamy Mushroom Soup [ms. Kong Teaches Cooking] recipe

12.
Stir continuously. As the temperature rises, the soup will become thicker and thicker. Turn off the heat and leave the pot.

Creamy Mushroom Soup [ms. Kong Teaches Cooking] recipe

13.
After serving, you can sprinkle with white pepper to taste. I have 3-4 bowls here, so I can entertain friends to taste it together

Creamy Mushroom Soup [ms. Kong Teaches Cooking] recipe

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