Crispy Honey Toast Slices

Crispy Honey Toast Slices

1. Butter melts in water

2. Toast diagonally cut cross flower knife

3. Brush with butter

4. Sprinkle with sugar

5. Turn the cutting board over to the baking tray, brush the other side with butter, sprinkle with sugar, and preheat the oven

6. Put it in the middle of the oven at 175 degrees for about 15 minutes, bake it until the surface is golden, pay attention to keep it

7. Take out and drizzle with honey

8. Enjoy it, Meimei!

9. One bite is really crispy and sweet, so delicious that you can't stop it! If you don't believe me, try it!

Tips:

Each oven is different, the temperature is set by your own oven, and you can bake it until the surface is golden, pay attention to it!