Crystal Dumplings

Crystal Dumplings

by sourcehe

4.6 (1)
Favorite

Difficulty

Hard

Time

30m

Serving

2

Have you all eaten dumplings this winter solstice? The winter solstice is an important solar term in the lunar calendar, also known as "Yiyang Sheng". The winter solstice counts as nine cold winters, long solstices, and sub-years.
On the winter solstice, there is a custom of butchering and eating dumplings in the north, and the habit of eating winter solstice rice balls and long noodles in the south. In Guangdong, dumplings are the most famous crystal dumplings, crystal clear, rich in meat, and delicious. A steamer, come up, smelling like the wind. "

Ingredients

Crystal Dumplings

1. Prepare ingredients: crystal dumpling powder, shrimp, lean pork, carrots, chives;

Crystal Dumplings recipe

2. Wash the shrimp meat, chop it, leave one third and cut into large pieces;

Crystal Dumplings recipe

3. Wash and chop pork, wash and chop carrots, add shrimp, chives, oil, salt, light soy sauce, cooking wine, ginger, cornstarch, etc., mix and marinate, and put it in the refrigerator to make it more juice;

Crystal Dumplings recipe

4. Dumpling powder, add boiling water, mix until the mixture is transparent;

Crystal Dumplings recipe

5. Knead with heat to form a smooth dough;

Crystal Dumplings recipe

6. Divided into small groups

Crystal Dumplings recipe

7. Roll out the small dough to make dumpling wrappers;

Crystal Dumplings recipe

8. Put the stuffed meat on the dumpling wrapper and wrap it in the shape you like;

Crystal Dumplings recipe

9. Put the wrapped dumplings on the steamer; PS: to prevent sticking, put on the kitchen steaming paper

Crystal Dumplings recipe

10. Boil the water, put it in a steamer, cover, and steam for 12 minutes;

Crystal Dumplings recipe

11. The dumplings are steamed, crystal clear, and fragrant.

Crystal Dumplings recipe

Tips:

1. Leave one third of the shrimp meat and don't chop it up, so that it is not only delicious but also attractive
2. The water for mixing must be boiling;
3. Steamed dumplings are related to the size of the fire and dumplings, and the steaming time is slightly different.

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