Crystal Shrimp Dumpling
1.
Various ingredients are ready
2.
100 grams of shrimp dumpling powder is boiled with 200 grams of boiling water, and then 150 grams of shrimp dumpling powder is added to mix and knead into a smooth dough
3.
Pick out the shrimp thread, remove the shells, mash it with the back of a knife, and prepare the diced carrots and green beans
4.
Mix shrimp paste with diced carrots and green peas, add salt, and mix into shrimp dumpling filling
5.
Shrimp dumpling flour dough rolled into strips
6.
Cut into small pieces
7.
Roll out into a circle with a rolling pin
8.
Use chopsticks to pick a ball of shrimp dumpling filling and place it in the crystal skin
9.
Dumplings made into spider belly
10.
Carrot slices, put the shrimp dumplings on the carrot slices
11.
Steamed
12.
Eat it while it's hot
Tips:
1. Use shrimp dumpling powder to make shrimp dumplings. As long as the shrimp dumplings are made according to a certain proportion, the skin of the shrimp dumplings is soft and does not stick to your hands. It is very easy to operate.
2. Shrimp dumplings need to be made into spider belly to be more beautiful.
3. Put carrot slices underneath, the color is beautiful, and it can keep the overall shape of the crystal dumplings.