Curry Beef Jerky (queen Steel Pot)

Curry Beef Jerky (queen Steel Pot)

1. Ingredients list

2. 1. Soak beef slices in cold water for 2 hours, soak in bleeding water;

3. 2. Wring out the beef in the container and place it on the tray for later use;

4. 3. Add appropriate amount of salt and 1/2 steel cup of light soy sauce in turn, grab and marinate for 30 minutes;

5. 4. Put the marinated beef into the frying pan, spread it evenly on the bottom of the pan and cover the lid. Adjust the power of the Amway Queen® Intelligent Cooking Induction Cooker to 600W and cook for 3 minutes;

6. 5. After opening the lid to confirm that the beef is broken, add the curry powder and stir evenly;

7. 6. Adjust the firepower of the induction cooker to 1200W, and continue to fry until there is no water at the bottom of the pot;

8. 7. At this time, adjust the firepower of the induction cooker to 300W and continue heating for 25 minutes, and finally put it on the plate and eat it~

Tips:

Does it surprise you? \n\nBeef jerky is available on the market for a hundred yuan a catty.\n\nYou only need a frying pan to cook successfully at home! \n\nAnd this improved "Curry Beef Jerky"\n\nDon’t dry, don’t burn, and chew more and more fragrant\n\nWhether it is used as an energy supplement for weight loss\n\nor to relieve loneliness Snacks