Durian Cheese Chicken Chop Pork Pie

by Xiao Geng's mother

4.7 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

I love durian very much, and I don’t love what I don’t. Classmate Geng loves it. My favorite way to eat it is to eat it directly. I don’t like any adulteration. Today this is a pastry that I have been eating for a long time. Said I was a waste of durian like this, and I didn't have the time to speak when I ate it. "

Ingredients

Durian Cheese Chicken Chop Pork Pie

1. Prepared ingredients.

2. Dice chicken chops, core durian and mash.

3. Spread a piece of hand cake on a baking tray and sprinkle with cheese.

4. Spread durian meat and chicken chops on top.

5. Sprinkle another layer of cheese.

6. Cover with hand cakes.

7. Use a fork to press the edges tightly.

8. Brush with a layer of egg wash.

9. Sprinkle with sesame seeds.

10. After preheating the oven at 180 degrees, bake the middle layer for about 15 minutes.

11. Be sure to serve it hot!

Tips:
1. The chicken chops should be deep-fried in advance.
2. It can be cooked in a frying pan without an oven.

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