Eat A Salad Differently-crispy Fruit Salad
1.
Prepare the required materials.
2.
Add the right amount of fruit diced salad dressing.
3.
Mix well
4.
Put a little mixed fruit salad on wafer paper.
5.
Then roll up.
6.
Wrap both sides, seal with water or egg liquid, and roll it well.
7.
Do it in order
8.
Glue the egg liquid.
9.
Glue a layer of bread crumbs.
10.
Do the others in turn.
11.
Heat the oil and fry it in the pan until golden brown.
Tips:
You can choose the fruits you like. I use apples, papaya and mangoes.
The oil temperature does not need to be too high, I fry it a bit too much.