Egg Rolls
by Doctor Arab
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Chopped meat into puree
2. Diced tomatoes
3. Add an egg
4. Add flour and salt
5. Put it in a pan and fry it into a cake, set aside
6. Two eggs, add appropriate amount of starch to facilitate molding
7. Break up
8. Put the fried cake in the middle of the omelette crust
9. Roll up
10. That's it!
