Egg Sandwich
1.
Remove the sides of sliced bread! [Don't throw it away! If you have an oven or an air fryer at home, you can make a diaphragm, which is much better than the one you buy. If you have time to make a pot, it will be delivered! 】
2.
Break two eggs and put a little salt in them! The soil eggs used are beautiful in color😍
3.
Put oil in the pan and fry the ham!
4.
I used the Thousand Island sauce before, but this time I made it and replaced it with a sweet sauce. The taste is also good. I think this sauce depends on my personal preference!
5.
Spread the salad dressing on all three slices of bread
6.
Spread ham in one layer
7.
Cover with another layer and put on cheese
8.
Top the cheese with lettuce leaves
9.
After covering the bread slices, cut the triangle in half on the center line! Seeing the middle layer is so beautiful!
10.
Take the sandwich and wrap it in the egg liquid! The egg mixture is evenly coated!
11.
Fry in the pan, remember to fry three sides first, so that after the fry is done, there is the protection of the egg liquid, and the sandwich will not fall apart!
12.
Just fry the two sandwiches and serve them on the plate! Squeeze your favorite sauce! The color is beautiful and the taste is great!
Tips:
When putting the ham and lettuce in the middle, try to put it in the middle, leaving some space on the sides, so that it is easy to fry and will not spread out!