Egg Steak Sandwich
by Flower fish
Favorite
Difficulty
Easy
Time
10m
Serving
2
The son likes to eat. . . "
1. Ingredients: 3 slices of toast bread, steak (marinated), eggs, lettuce (washed), salad dressing
2. Put the pan on the fire, pour the oil and heat, beat in the eggs and fry them until cooked, set aside for later use.
3. Then, add the marinated steak and fry it on both sides.
4. Next, take a piece of toast bread and place it on the plate.
5. Combine the lettuce and the fried steak, and squeeze an appropriate amount of salad dressing.
6. Then, put another slice of toast bread.
7. Combine the lettuce and fried eggs, and squeeze an appropriate amount of salad dressing.
8. Finally, close a piece of toast bread and you can eat it. . .
