Egg Toast
1.
Prepare the required materials
2.
Boil the sliced ham in boiling water for a while to cook the ham and remove the oil
3.
Pay attention to the order of ingredients: bread (mustard + mayonnaise) + cheese + ham + bread (mustard + mayonnaise) + cheese + ham, half of mustard and mayonnaise.
4.
Beat the eggs into egg liquid, usually two are enough, if you like to eat eggs, you can use three eggs.
5.
Pour oil in a pan to heat, and fry the toast covered with egg mixture in the pan.
6.
The surface and bottom are cooked evenly and it is done
7.
To make it easier to eat, cut the toast into 4 pieces and sprinkle with powdered sugar on the surface.
8.
Finally, put it on the plate, according to your personal taste, you can add tomato sauce to eat ~ and then match with milk.
Tips:
Pay attention to the order of the materials,
Bread (mustard + mayonnaise) + cheese + ham + bread (mustard + mayonnaise) + cheese + ham