Eight Treasure Tea

Name: Eight Treasure Tea
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Tieguanyin; Some crystal sugar; Some Rose flower; Some Dried apples; Some raisin; Some Wolfberry; 1 walnut; 4 Red dates; 2 Longan; A spoon Rose sauce; A lot Cooked Sesame; 2 Jujube; 2 Elaeagnus; A pot boiling water

by Painful life

4.8 (1)

Favorite

10

Difficulty

Easy

Time

10m

Serving

2

Eight Treasure Tea

1. Prepare the ingredients in the picture (I don’t have wild dates and wild dates, so I can’t see them in the picture)

2. In addition to rock sugar, rinse the other ingredients and control the water

3. Put rock sugar and rose jam in the teapot

4. Pour the water-controlled ingredients into the teapot, add ripe sesame seeds

5. Use specially boiled water to make tea. If the water is cold, the tea will not be washed (don’t be afraid to break the tea, because there are so many ingredients in the teapot, the temperature will easily drop when poured into it)

6. Ningxia people's Sanzi, oil cakes, and eight treasure tea (the eight treasure tea contains Ningxia's specialty "Goji") are all famous! Dear friends, soak and drink, it tastes good! (I used a coffee pot to make it by myself. Dear friends, I used a larger teapot to make it, and the ingredients were added! If you like sweeter, add more rock sugar)