Encounter. 【black Crystal Iced Coffee】

by coffee. Mocha

4.8 (1)
Favorite
2

Difficulty

Easy

Time

2h

Serving

2

The high temperature in summer makes us have an encounter with iced coffee in the afternoon tea time, bringing a touch of coolness to the hot summer

In fact, the method of making this iced coffee is very simple. Pour the coffee brewed in the morning into an ice tray and freeze into ice cubes. Take it out at afternoon tea. Add milk according to personal preference. It is a cup of iced coffee."

Ingredients

Encounter. 【black Crystal Iced Coffee】

1. First take the coffee beans and grind them into a coffee powder about the thickness of sugar

2. Pour the ground coffee powder into the filter cup, add boiling water to the coffee powder evenly. After the extraction is over, let the coffee cool

3. Prepare the ice tray. Any style is fine

4. Pour the coffee liquid into the ice tray and freeze it

5. Take out the frozen coffee

6. Put it in a glass, add ice milk and syrup according to taste (it will be difficult to dissolve if you add solid sugar or powdered sugar)

7. The cool and strong iced coffee is complete~~

Tips:

Coffee is made into ice cubes instead of water, so as not as the ice cubes melt, the coffee will become weaker. Any kind of syrup and honey can be used. Milk is best not to use skimmed milk and the amount of sugar varies from person to person. Find your own taste

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