1. Prepare honeysuckle, machine-extracted pot
2. Add 300ml of water to the inner pot of the pot (if heated boiling water is added, the extraction process will take one minute, if it is cold water, it will take about 5 minutes)
3. Put the honeysuckle into the extraction bucket, put the extraction bucket in the inner container, close the lid, and turn on the switch
4. In about a minute, a cup of health-preserving honeysuckle tea is complete.
Tips:People with weak spleen and stomach should not be used frequently. Don't eat it often, because it will make your body weak. It should only be taken when there is a fire in the body, cold or cough. Long-term use is not recommended. Honeysuckle has a cold nature and taste, which will affect the spleen and stomach transportation and chemistry. This medicine is generally more suitable for use in summer.
