Fat Sea Syrup

Fat Sea Syrup

1. Ingredients: Fatty Sea, Rock Sugar

2. Stout sea cleaned and fished out

3. Put 1000ml of water in the health pot and boil

4. Pour the cleaned chubby sea

5. Add the right amount of rock sugar

6. Cook for a while

7. The chubby sea will slowly expand and become bigger when it is cooked

8. After the chubby sea slowly expands, simmer and cook

9. ,

Tips:

When cooking fat sea, remember not to put too many, just a few, or it will swell easily