Fermented Bean Curd Sweet Potato Stalk

Fermented Bean Curd Sweet Potato Stalk

by Mother Jindou loves to cook

4.6 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Fermented Bean Curd Sweet Potato Stalk

1. Cut the sweet potato stalks into sections, and cut the garlic onions.

Fermented Bean Curd Sweet Potato Stalk recipe

2. Heat oil in a pot, add shallots and garlic until fragrant, add sweet potato stalks and stir fry.

Fermented Bean Curd Sweet Potato Stalk recipe

3. Stir fry for a while and add a spoonful of fermented bean curd juice.

Fermented Bean Curd Sweet Potato Stalk recipe

4. Fry until emerald green, add salt, mix well and turn off the heat.

Fermented Bean Curd Sweet Potato Stalk recipe

5. Plate.

Fermented Bean Curd Sweet Potato Stalk recipe

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