Fig Pumpkin Rice Porridge

by Yixiyue

4.6 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

Sweet and soft fig pumpkin rice porridge, πŸ˜‹.
Figs have the effects of moisturizing the lungs and relieving cough, clearing heat and promoting fluid, invigorating the spleen and appetizing, clearing the intestines and reducing swelling. Indications of sore throat, dry cough, hoarseness, sparse milk, intestinal heat, constipation, loss of appetite, indigestion, diarrhea, dysentery, prolapse, hemorrhoids, etc. "

Ingredients

Fig Pumpkin Rice Porridge

1. A moderate amount of rice.

2. Washed and soaked figs.

3. Yellow rock sugar is appropriate.

4. Bring a moderate amount of water to a boil in a casserole.

5. Put figs, rice, pumpkin and rock sugar together.

6. Bring to a boil and turn to medium-low heat.

7. Cook until the pumpkin is soft and waxy, turn off the heat.

8. Finished product.

9. Finished product.

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