Finger Cake Pizza
1.
Slice okra sausage, chop onion and set aside
2.
Tear off the outer film of the frozen hand cake and put it on the baking tray to thaw
3.
Spread ketchup on the finger cake and sprinkle a little bit of grated cheese
4.
Spread the okra, grilled sausage, and onion on the hand cake
5.
Sprinkle an appropriate amount of shredded cheese and preheat the oven at 200 degrees
6.
Put the bakeware into the preheated ACA oven, lower the heat to 210 degrees, and upper the heat to 200 degrees, about 15 minutes (time and temperature are for reference only)
7.
The baked handbread pizza is out, it’s so delicious