Five Recipes of Tender Beef
by Food editor
Favorite
Difficulty
Easy
Time
5m
Serving
1
no
1. 40g green pepper, shredded
2. 70g cucumber sliced
3. 100g cabbage, shredded
4. 200g beef cut into strips
5. Add egg white, water starch, pepper, light soy sauce, red wine, and oyster sauce to the beef strips, stir evenly and marinate for 20 minutes
6. Add cooking oil to the pot, put the marinated beef tenderloin in the pot and stir fry until the color changes
7. Spread the single pie with salad dressing
8. Put the cabbage, green pepper, cucumber and beef tenderloin on the pancake
9. After rolling into a pancake, add oil to the pan, put the pancake into the pan, and fry on low heat until golden on both sides
