# Fourth Baking Contest and is Love to Eat Festival# Sesame Pancakes

by Wu Wu Xiaochu

4.6 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

The crunchy is too delicious, you can eat a lot without knowing it"

# Fourth Baking Contest and is Love to Eat Festival# Sesame Pancakes

1. Get the materials ready

2. Butter melts in water

3. Add egg whites to powdered sugar and mix well

4. Add butter

5. Salt and sifted low powder, mix well

6. Add black and white sesame seeds

7. Mix well

8. Use a spoon to scoop up the batter, place it on the baking tray and spread it into a thin circle with the back of the spoon

9. Preheat the oven to 200 degrees

10. Put the baking tray into the preheated 180 degree oven, bake up and down for about 7 or 8 minutes, the surface of the pancakes will be golden and ready to be out of the oven

11. delicious

Comments

Similar recipes

Lotus Root Meatballs

Lotus Root, Minced Pork, Oil

Fungus Fish Soup

Herring, Fungus, Ginger

Spinach in Soup

Spinach, Preserved Egg, Red And Yellow Peppers

Pumpkin Chiffon Cake

Pumpkin, Milk, Low-gluten Flour

Carrot Protein Soybeans

Carrot Puree, Corn Starch, Baby Milk Powder

Pumpkin Chiffon Cake

Low-gluten Flour, Pumpkin Puree, Protein

Pumpkin Chiffon Cake Roll

Pumpkin Puree, Soft White Sugar, Butter

Spinach Chiffon Cake (8 Inches)

Low-gluten Flour, Protein, Salad Oil