Fresh Seafood

Name: Fresh Seafood
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 1000g seafood; 100g seafood sauce; 5g Oyster sauce; 3g MSG; 5g Sugar; 5g Vinegar; 50g Homemade red oil

by Technology 945597781

4.8 (1)

Favorite

1

Difficulty

Normal

Time

30m

Serving

3

Spicy taste, suitable for all ages.

Ingredients

1000g Seafood
100g Seafood Sauce
5g Oyster Sauce

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3g Msg

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5g Sugar

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5g Vinegar
50g Homemade Red Oil

Fresh Seafood

1. Seafood blanched.

2. Prepare secret ingredients, and then add water to dilute.
Note: The picture shows the juice without stirring. After stirring, add water to dilute. The diluted juice is reddish