1. Prepare materials.
2. Mix sugar and cinnamon powder
3. Beat the eggs and stir evenly
4. Cut off the corners of the toast, and wrap the eggs evenly on the toast.
5. Melt a little butter, or use vegetable oil directly. Heat to medium heat, add toast and fry until golden brown on 2 sides.
6. Sprinkle cinnamon sugar on the fried toast.
Tips:If you feel the butter is greasy, you can use vegetable oil.
The oil should not be too hot and fry on medium heat.
Toast is toast, toast.
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