Fried Eggplant
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Heat up the pan and add star anise, stir-fry the onion and garlic until fragrant.
2. Add the eggplant and stir fry.
3. Put a spoonful of sweet noodle sauce and stir fry.
4. Put the colored peppers and stir-fry evenly, add a spoonful of water, cover with a lid, and simmer for five minutes.
5. Finished picture.
