Fried Ice Cream

by Sung Hyuk baby, handsome and handsome mom

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Fried ice cream (18+)
This quick version of fried ice cream is very simple. Every time they take children to a restaurant, they are particularly interested in fried ice cream. Today, I will teach you a simple and easy method. In the future, we can also make "fried ice cream" for the children at home, which will only appear in the restaurant.
"

Ingredients

Fried Ice Cream

1. Prepare ingredients: a bag of toast bread, an appropriate amount of ice cream, an egg, and an appropriate amount of bread crumbs.

2. The toast goes to the side.

3. Use a rolling pin to roll the toast slightly, not too strong.

4. Take an appropriate amount of ice cream and put it on the rolled toast, then cover with another piece of ice cream, and press the cup (bowl) to form.

5. Beat the eggs, wrap the ice cream-wrapped toast with egg liquid, and then wrap with a layer of bread crumbs.

6. Pour the oil in the oil pan and heat it to a low heat, then deep fry the breadcrumb-coated toast ice cream for about 30 seconds.

7. Lay out.

8. Take a bite, is there any drooling.

Comments

Similar recipes

Potato Salad Pocket Bread

Toast Bread, Potato, Chobe Fat Halved Salad Dressing (original)

Curry Breaded Chicken

Toast Bread, Chicken, Carrot

Toast

Toast Bread, No

Cheese Banana Baked Toast

Toast Bread, Banana, Granulated Sugar

Durian Toast

Zeng Gongzi Musang King Durian, Toast Bread, Cheese

Toast Jam Pie

Toast Bread, Plum Jam, Sesame

Toast Toast

Toast Bread, No