Fried Rice with Capers and Pork Sausage

by Ju Na JUJU

4.6 (1)

Favorite

4

Difficulty

Easy

Time

10m

Serving

2

When you eat alone, you always choose quick and easy, fried rice is a good choice~

Ingredients

80g Meat Sausage
30g Carrot
50g Capers
1 bowl Rice
2 pcs Parsley
1 piece Green Pepper
1 tbsp Soy Sauce

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a little Salt

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Fried Rice with Capers and Pork Sausage

1. Thaw the meat sausage and cut it into your favorite size

2. Capers, carrots, green peppers, diced

3. Cilantro minced

4. Heat oil in a pan, stir fry the sausages

5. Stir-fry until the meat intestines is slightly burnt, then add capers and carrots

6. Then add green peppers, stir fry until broken

7. Add rice and stir fry

8. Add soy sauce and stir fry evenly

9. Finally, add a little salt, add chopped coriander, and stir-fry evenly.

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