Pumpkin Potato Curry Rice

Name: Pumpkin Potato Curry Rice
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 300g Rice; 1 potato; piece pumpkin; 1/2 onion; one period Meat sausage; 5.6 Shiitake Mushrooms; A box curry

by Jamie 2609105833

5.0 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

3

Women are naturally suitable for the kitchen, and like to wear an apron in the kitchen busy themselves!

Ingredients

300g Rice
1 Potato
piece Pumpkin
1/2 Onion
one period Meat Sausage
5.6 Shiitake Mushrooms
A box Curry

Pumpkin Potato Curry Rice

1. Prepare your favorite ingredients

2. Cut all the ingredients into small pieces for later use

3. Put oil in the pot, pour onion and stir fry until fragrant

4. Add shiitake mushrooms, potatoes, and pumpkin in turn

5. After stir-frying, add water and do not over the ingredients, wait for the ingredients to be cooked

6. Finally, put in the sausage and curry, boil the curry on low heat

7. Rice topped with cooked curry

Tips:
I made a family of three and only added three pieces of curry. You can add it freely according to your preference. After adding the curry, be sure to stir fry back and forth on low heat, and be careful to paste the pot.