Fried Sea Intestines
1.
Clean the sea intestines and cut into long sections.
2.
Add boiling water for 3 seconds and remove.
3.
Sauté a large amount of green onions with the base oil, add a small amount of salt and chicken powder.
4.
Add thirteen incense to the removed container one by one.
5.
salt.
6.
Ginger powder.
7.
Chicken noodles.
8.
Add to the wok and stir fry.
9.
Get out of the pot quickly for five seconds.
Tips:
The focus of this dish is crispy and tender, so it must be fast.