Fried Spaghetti with Seafood and Vegetable Sauce
1.
The first thing we need to do is to prepare the ingredients, broccoli, carrots, spiral noodles, olive oil and a small amount of salt. Of course, the most important thing is the seafood and vegetable sauce package. Don’t forget.
2.
Heat the seafood and vegetable sauce package in boiling water for 15 minutes, then take it out and keep it warm for later use
3.
After the water is boiled, add a small amount of olive oil and salt (to make the pasta taste better), and then cook the pasta. The pasta needs to be cooked for 15-20 minutes.
4.
After the pot is hot, add olive oil, broccoli and carrots and saute until fragrant
5.
After the broccoli and carrots are sautéed, open the bag of seafood and vegetable sauce and pour it into the pot
6.
After mixing the seafood and vegetable sauce with the side dishes, pour into the water-controlled pasta, stir-fry evenly and you can get out of the pot.
7.
Just pick it up and put it on the plate, you can eat it
Tips:
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