Fried Spring Rolls

Name: Fried Spring Rolls
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 10 sheets Pancake crust; a little Chives; 2 two Minced meat; a little Cooking Wine; 1/5 spoon Oyster sauce; 1/2 spoon Five spice powder; a little salt; 1 spoon Rapeseed oil

by Yuxin Xinxin

5.0 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

I saw the pancake crust at the supermarket today and bought it for two dollars. I was thinking about it. Can this skin be fried spring rolls? I tried it at night. Now share it with everyone! Although the appearance is not good, because I said it is not how to wrap it, but the taste is good, because the skin is very thin and crisp. "

Ingredients

10 sheets Pancake Crust
a little Chives
2 two Minced Meat
a little Cooking Wine

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1/5 spoon Oyster Sauce

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1/2 spoon Five Spice Powder
a little Salt

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1 spoon Rapeseed Oil

Fried Spring Rolls

1. The market buys ready-made pancake crusts.

2. Wash the leeks and chop them finely and add a little oil so that there will be no water.

3. Put in the meat, I am making meatballs at noon, and the remaining meat. (Add five-spice powder to the meat filling. Oyster sauce, salt cooking wine) Mix and stir well with leeks.