Fried Toon with Chai Egg

Name: Fried Toon with Chai Egg
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Chai Egg; Some Toon; Some shallot

by Idle

4.9 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

Ingredients

1. Wash the toon and blanch it in boiling water.

2. Toon chopped finely.

3. Beat the chai eggs into the container.

4. Add chopped green onion and salt to the egg.

5. Put the toon in the egg and mix.

6. Bring a layer of oil to the pot on the heat.

7. Pour the oil into the egg liquid and stir-fry slowly.

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