Frozen Tofu Roasted Large Intestine

Frozen Tofu Roasted Large Intestine

by Fat man

4.6 (1)
Favorite

Difficulty

Hard

Time

20m

Serving

2

Frozen tofu is made by freezing fresh tofu. Frozen tofu is an invention of northerners, which is to freeze tofu before eating. The frozen tofu has many pores, good elasticity, rich nutrition and delicious taste. After the tofu is frozen, the internal structure of the tofu has changed. Its shape is honeycomb and the color turns gray, but the protein, vitamins, and minerals are less damaged. After tofu is frozen, it can produce an acidic substance. This acidic substance can destroy the body's fat. If you can eat frozen tofu regularly, it is conducive to fat excretion, so that the accumulated fat in the body is continuously reduced to achieve the goal of weight loss.
This dish Fatty uses frozen tofu to match the large intestine. During the cooking process, the frozen tofu can absorb the fat in the large intestine, so that the resulting large intestine is not greasy. It is a very good snack. "

Ingredients

Frozen Tofu Roasted Large Intestine

1. Marinated large intestine and cut into pieces.

Frozen Tofu Roasted Large Intestine recipe

2. Cut frozen tofu into cubes.

Frozen Tofu Roasted Large Intestine recipe

3. Add oil to the hot pot and put the scallion and ginger into the pot.

Frozen Tofu Roasted Large Intestine recipe

4. Put it into the large intestine.

Frozen Tofu Roasted Large Intestine recipe

5. Stir fry for a fragrance.

Frozen Tofu Roasted Large Intestine recipe

6. Then add frozen tofu.

Frozen Tofu Roasted Large Intestine recipe

7. Stir-fry evenly, add the remaining chopped green onion, ginger, salt, and appropriate amount of water, stir well.

Frozen Tofu Roasted Large Intestine recipe

8. Cover and cook for 5 minutes and turn off the heat.

Frozen Tofu Roasted Large Intestine recipe

Tips:

The braised large intestine itself has a salty taste, so don't add too much salt.

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