1. Add half of the kiwi pulp in the Snow Kettle (mashed juice)
2. Add fructose
3. Add kiwi jam
4. Add green tea/four seasons spring tea
5. Add ice cubes to the standard line and shake quickly
6. Cup out
7. Add a few slices of kiwi
Tips:1. Kiwi fruit is rich in carbohydrates, vitamins and trace elements. In particular, the content of vitamin C and vitamin A folic acid is relatively high. The content of vitamin C is about ten times that of apples.
2. The outer skin of kiwi fruit is rich in pectin.
3. Kiwifruit is a low-fat, low-calorie fruit, rich in folic acid, dietary fiber, low sodium and high potassium.
4. Kiwifruit contains a variety of amino acids, such as glutamic acid and arginine, which can act as neurotransmitters in the brain and promote the secretion of growth hormone.
