Fruit Tea with A Lot of Kiwis
1.
Add half of the kiwi pulp in the Snow Kettle (mashed juice)
2.
Add fructose
3.
Add kiwi jam
4.
Add green tea/four seasons spring tea
5.
Add ice cubes to the standard line and shake quickly
6.
Cup out
7.
Add a few slices of kiwi
Tips:
1. Kiwi fruit is rich in carbohydrates, vitamins and trace elements. In particular, the content of vitamin C and vitamin A folic acid is relatively high. The content of vitamin C is about ten times that of apples.
2. The outer skin of kiwi fruit is rich in pectin.
3. Kiwifruit is a low-fat, low-calorie fruit, rich in folic acid, dietary fiber, low sodium and high potassium.
4. Kiwifruit contains a variety of amino acids, such as glutamic acid and arginine, which can act as neurotransmitters in the brain and promote the secretion of growth hormone.