Fruit Yogurt Cup

Name: Fruit Yogurt Cup
Total time: 2 h
Yield: 5
Cuisine: Chinese
Ingredients: 1000ml Pure milk; Some Fruit; Some honey; 1g Yogurt starter

by There is a Dragon Girl 2012 Nono

4.7 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

5

It is not uncommon to make thick old yogurt at home. Just buy a pack of yogurt starter, which is safe and convenient. Pure milk is fermented without any additives, and it is far away from gelatin. . .

Ingredients

1000ml Pure Milk
Some Fruit
Some Honey
1g Yogurt Starter

Fruit Yogurt Cup

1. Boil a pot of boiling water and disinfect the yogurt bucket and spoon

2. Dry the yogurt bucket, it must be dry, prepare pure milk, yogurt starter

3. Pour the yogurt starter into the bucket

4. Pour in pure milk

5. Stir gently with a spoon

6. Put an appropriate amount of warm water in the bread bucket and cover the lid

7. Put in the bread bucket

8. Turn on the yogurt function of the bread machine. After 8 hours, the yogurt will be ready and put in the refrigerator overnight for mellowing. The taste will be better with the favorite fruits and honey to adjust the taste.

Tips:
The yogurt bucket must be anhydrous and oil-free. Old yogurt can be made with 900ml milk and 100ml cream. The taste is smoother and the fruit is freely matched.