Glutinous Rice Sesame Cake
by Shui Qingqing
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Wet glutinous rice flour with sugar and sesame seeds.
2. Knead until even.
3. Take an appropriate amount and knead into a pill.
4. Put it in the bread crumbs and wrap it in the bread crumbs.
5. Prepared glutinous rice and sesame cake.
6. Heat the oil, add the glutinous rice and sesame cake.
7. Stir well and fry until golden brown before serving.
8. Fried glutinous rice and sesame cake.
