Go to Shujianghuo Sour Plum Soup!

Go to Shujianghuo Sour Plum Soup!

by Strawberry Kitchen

4.6 (1)
Favorite
1

Difficulty

Easy

Time

1h

Serving

3

Old Beijing iced sour plum soup to drink, go to the heat, reduce the fire and lose weight, and you will be done with one drink!

Ingredients

Go to Shujianghuo Sour Plum Soup!

1. Wash the ingredients and soak for 15 minutes;

Go to Shujianghuo Sour Plum Soup! recipe

2. Put it into a yarn bag and add 1200ml of water;

Go to Shujianghuo Sour Plum Soup! recipe

3. Put the gauze bag into the rice cooker and add proper amount of water;

Go to Shujianghuo Sour Plum Soup! recipe

4. Select the soup function button and cook for 40 minutes;

Go to Shujianghuo Sour Plum Soup! recipe

5. After cooking, add rock sugar and sweet-scented osmanthus, stir;

Go to Shujianghuo Sour Plum Soup! recipe

6. After cooling, put it in a sealed kettle and put it in the refrigerator before you can enjoy it.

Go to Shujianghuo Sour Plum Soup! recipe

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