Green Bean Cake

by Sweet Potato Girl

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

I also learned it from cats and tigers"

Green Bean Cake

1. Steam the mung bean flour on the pot, 30 minutes

2. Crush it out of the pot

3. Add sugar, honey, olive oil and stir well

4. Clench it with your hands and shape it into the desired shape

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