Green Leaping Frog

by Yixiyue

4.8 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

Cute big-eyed green jumping frog😍"

Ingredients

Green Leaping Frog

1. An appropriate amount of spinach dough, vented, and rounded. Divide into two doses and round them separately. (Do two)

2. The red curved surface is appropriate, and the exhaust is rounded. Divide into two small doses and round them.

3. Roll out into a disc about 56 mm thick.

4. Put the red curve balls in.

5. Slightly pinch both sides of the left stone.

6. A red curve ball is exposed in the middle.

7. Cut two cuts diagonally along both sides of the scissors.

8. Roll up and stick on both sides.

9. Cut two more cuts on both sides of the scissors.

10. Fold it to the front as your foot, and use a fork to press out the pattern.

11. Use black beans for your eyes. I didn't find black beans for a while, so I used red beans. Poke the nostrils with a straw.

12. Haha, so cute.

13. Put it on a drawer and steam for fifteen minutes and simmer for five minutes. Turn off the fire. Take out my son without waiting for me to take pictures, and ate one. 😅

14. Finished product.

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