Green Mango Sago
1.
Prepare the mango and cut into cubes
2.
Pour pure milk into the diced mango
3.
Add green juice, sago, and fine sugar, and mix well
4.
Put it in the refrigerator and make the simple and nutritious green mango sago
Tips:
When adding green juice, stir it evenly, otherwise it will be difficult for the green juice to blend into the milk.