Green Plum Wine

Name: Green Plum Wine
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 750g Ome; 750g White wine; 500g crystal sugar

by Sheep in love with Tiger

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

1. Green plums, soak them in water for half an hour after buying them, and pick them up

2. Bring to a boil, add green plums and cook for 5 seconds

3. Pick up and drain, set aside for 1 day

4. Prepare wine ingredients

5. Press 1 layer of plum, 1 layer of rock sugar, and cover the bottle. You can drink it after 3 months

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