Grilled Salmon with Cream

by maria_ping

4.8 (1)
Favorite
3

Difficulty

Normal

Time

1h

Serving

2

After the creamy salmon is grilled, it is very delicious, with a strong milky aroma and a strong fishy aroma, which is original.
This is the baked product"

Grilled Salmon with Cream

1. 1 catty of fresh salmon.

2. Mince a little ginger and mince a little green onion.

3. Place in a baking dish and sprinkle with minced ginger and green onion.

4. Sprinkle with salt and pepper.

5. Add whipped cream 36/40%, vispgrädde 2dl, not fish, but not too much.

6. Put it in the oven at 200 degrees for 25/30 minutes.

7. Look at the color and taste, it's better to be roasted inside.

8. Put it on a plate, add some juice, the juice will be thick and delicious after baking.

9. It can be served with rice or boiled potatoes.

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