Grilled Square Fish

by Piaoxue Kitchen

4.6 (1)

Favorite

4

Difficulty

Easy

Time

1h

Serving

3

A fragrant grilled fish for Christmas is also good. This is a kind of sea fish, and I don't know what its scientific name is. We call it "square plate fish" locally. This kind of fish has very few bones, just a big bone in the middle, and the meat is fresh and tender, and it is delicious whether it is braised, boiled or grilled.

Ingredients

3 lines Square Plate Fish
2 tablespoons Cooking Wine

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2 tablespoons Salt

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2 tablespoons Soy Sauce

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30g Barbecue Material
5 slices Ginger

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Grilled Square Fish

1. Peel off the skin of the square fish, remove the intestines and wash it, soak up the water with kitchen paper

2. Put ginger slices, cooking wine, salt

3. Light soy sauce

4. Put barbecue ingredients

5. Knead well and marinate for more than 2 hours

6. Take it out and put it on the grill to filter out the water

7. Spread tin foil on the baking tray and place it on the bottom layer. Place the fish on the middle layer and bake for 30 minutes

8. Take it out and turn it over and bake for about 20 minutes

Tips:
Turn it over several times when marinating, it's easy to taste

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