Halal Mung Bean Cake

Name: Halal Mung Bean Cake
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Peeled mung beans; Some honey; Some raisin; Some White sugar

by A little camel

4.8 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Ingredients

Some Peeled Mung Beans
Some Honey
Some Raisin
Some White Sugar

Halal Mung Bean Cake

1. Soaked mung beans are boiled

2. Boiled mung beans are shaken into puree with fruit juice machine ice cream head

3. Put white sugar, honey, raisins and mung beans in a frying pan and stir-fry to the group

4. Use mold

5. Use mold

6. Tastes not bad

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