Ham West Toast
by 々Miao∴
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Cut off the sides of the bread;
2. Cut the ham into 4 slices and prepare the cheese slices;
3. Heat in a nonstick pan and fry the ham slices slightly;
4. Spread ham + cheese + ham on a slice of bread in turn, and then cover with another slice of bread, press the sides slightly;
5. Beat the eggs in a bowl evenly in one direction; prepare the bread crumbs;
6. Heat a non-stick pan, add butter to melt;
7. Stick egg liquid on both sides of the prepared bread, and then stick it with bread crumbs;
8. Fry in a non-stick pan over low heat until the yellowish surface on both sides becomes brittle;
9. Cut it diagonally.
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